
menu
menu is updated daily by 4:30pm
raw
$12
unicorn oysters
sea buckthorn, cucumber, dill
$12
$23
yellowfin tuna
chili, peanut, cucumber, mint
$23
$21
hiramasa
fermented green tomato, chrysanthemum, red onion
$21
$20
fluke
yuzu, green crab oil, carrot, finger lime
$20
$21
steelhead trout
peach, elderflower, tomato
$21
share plates
$6
brown bread
cultured butter
$6
$12
/
piece
jumbo crispy oyster
ramp top mayo, kaluga caviar
$12
/
piece
$15
charred beet
sunflower tahini, molasses, mizuna
$15
$18
loligo squid
crispy tentacles, black garlic, strawberry, pickled peppers
$18
$20
asparagus
devil butter, mixed roe, capers, chive
$20
$18
chickpea pancake
leek, labne, apple butter
$18
$21
tuna n'duja
calabrian chili paste, squid ink sourdough
$21
$18
chilled beef
smoked oyster mayo, snap peas, pickles, buckwheat
$18
$18
smoked trout
potato flatbread, cultured cream, chive
$18
$18
sprouting cauliflower
achiote, sunflower crisp, broad bean
$18
$15
little gem
summer vegetables, green goddess, plankton
$15
pasta
$21
sardinian ravioli
jonah crab, vadouvan, mustard
$21
$38
spaghetti
maine lobster, fermented chili, shiso
$38
$36
gnocchi
razor clam, sea urchin, english peas
$36
$32
cavatelli
braised beef shank, garlic scapes, bresaola
$32
$36
udon
laksa, crispy green crab, sesame, shungiku
$36
large plates
$45
swordfish schnitzel
yogurt gribiche, endive, lemon
$45
$38
spanish mackerel
green tomato tapenade, chili, pine nuts
$38
$54
branzino
confit artichokes, spring vegetables, charred lemon
$54
cocktails
current spritz
yuzu sake, seaflow ocean gin, ume, lemon, cava
basil rathbone
tequila, basil eau-de-vie, gentiane, cucumber, lime, soda
soyuza paloma
sotol, yuzu curaçao, strawberry amaro, grapefruit, lime, soda
sana sana
oaxacan gin, limpia ’uras, cilantro, lime
nassau wind
TTO rum, worthy park overproof rum, clement bana canne, ayuuk, chai, lime
aymara theory
singani 63, chinola passion fruit, empirical plum, cacao, lemon
mantero
mezcal, nixta elote, jalapeno, fresno chili, piloncillo, lime
merchant poncha
bourbon, guava, madeira, ginger, lemon
zankallala
mezcal, probitas rum, hibiscus, crimson snap giffard pineapple, lime
datsuzoku
dry sake vermouth, nikka gin, cap corse blanc, apricot, shiso
la sabina
oaxacan rum, sol tarasco hongos, TTO dark benedictine, sherry
la promenade
porter’s tropical gin, suze, dry vermouth, pamplemousse
canto amaro, framboise
don bon darley
bourbon, scotch, sweet bermutto
canto amaro, framboise
quince, amaro della sacra
alpino sabio
mezcal, maine blueberry aperitivo, tanacetum
quince, amaro della sacra
castello ricetto
rye, cognac, amaro noveis, antica torino vermouth, absinthe
altiplano
sotol, trakal, sangue morlacco cherry, vermouth, elixir vegetal
oaxacan along
mezcal, rye, chile amargo, east india sherry, averna, xocolatl mole bitters
desserts
$10
vanilla frozen yogurt
pineapple, fish sauce caramel, halva
$10
$10
lychee sorbet
beach rose jam, labneh, meringue
$10
$10
carrot sorbet
sea buckthorn, coconut cream, black sesame, dill
$10
$14
espresso gianduja cake
mocha lemon ice cream, malted milk foam, cocoa nib
$14
$14
matcha mascarpone mousse
milk chocolate, roasted strawberry sorbet, einkorn wheat crumble
$14